Resep Sreak Tuna Bumbu Cajun dengan Saud Krim Daun Dill
Grilled Cajun Style Tuna Steak with Creamy Dill Sauce Recipe. Cajun cuisine (French): Cuisine Acadienne [kɥizin akadjɛn]) is the style of cooking named for the French-speaking Acadian or “Cajun” immigrants deported by the British from Acadia in Canada to the Acadiana region of Louisiana, USA. It is what could be called a rustic cuisine — locally available ingredients predominate, and preparation is simple.
Cajun style seasoning grilled tuna fillet is sounds delish and spicy that blown your mind away once you’ve try it. There are many Cajun seasoning blends on the market today, all with their own distinct characteristics. Most are boldly flavored and sassy and representative of cajun cooking. In general, a Cajun seasoning blend might include garlic, onion, chiles,thyme, black pepper, mustard and celery. However, you can count on the fact that each Cajun seasoning blend on the market will be a little different from another. My favourite brand for cajun seasoning is Mc Cormic. Since it commonly in western cuisine, when you find it in asian groceriesor supermarket the price tag is gonna be bumped up.
Cajun seasoning will fit wit any kind of seafood, poultry or even with gamey meat such a duck, venison or wild boar. I also using it to season potato, corn and cassava. You can baking, grilling, roasting, boiing and deep frying with it. I called it all purpose seasoning. I like to mixed cajun seasoning with oil before applied to marinade the meat.
TUNA STEAK :
1 tuna steak
1/2 tsp cajun seasoning
1 tbsp olive oil
1 tsp lime juice
CREAMY DILL SAUCE :
3 tbsp heavy cream
1 tsp flour
1/2 tbsp garlic
1/2 tsp dill
1 tbsp butter
Salt & Pepper to taste
1/3 cup water
CAJUN GRILLED VEGGIES:
baby carrot, blanchedbaby cornbroccoli
1/2 tsp cajun seasoning1 tsp olive oil
HOW TO GRILLED TUNA IN CAJUN STYLE :
- Mixed olive oil, cajun seasoning and lime juice, spread all over the tuna and marinade about 30 minutes.
- Grill each side about 2-3 minutes, don’t overcooked. I like it well done with slightly pinkish in the middle.
HOW TO MAKE CREAMY DILL SAUCE :
- Melt butter and add garlic, don’t make it browned
- Add flour, stir evenly
- Set the flame into the lowest, add heavy cream, dill, water and all seasoning.
- simmer until the sauce is thicken
HOW TO MAKE CAJUN STYLE GRILLED VEGGIES :
- Mixed olive oil and cajun seasoning spread all over the vegies
- Grill each side about 1 minutes, don’t overcooked.
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