Spicy Lobster Pasta with Cherry Tomato, Chilli and Garlic Greens

spicy lobster pasta recipe noodle lobster

Spicy Lobster Pasta

Spicy Lobster Pasta is one of the result from my foraging on Jakarta’s traditional fish market, Muara Angke. This wet, crowded and damn smelly fish market provide many range of seafood product; many kinds of fish, clams, crabs, lobsters and rare seafood like mantis shrimp with incredibly less expensive price compare to the modern fish market and seafood restaurant. Just make sure that you’ve understand about seafood product, since there’s also sold unfresh and fake product like red snapper and clams that had been fortified with non-food coloring to attract the customers.

lobster pasta angel hair tomato

Pasta with Lobster in Spicy Seasoning

I purchased 8 spinny lobster with totally 3.7 kilos weight (doubt this is the correct weight) for about 13 USD for a single kilo. Make sure you’ve giving your best shoots on bargain in Muara Angke traditional fish market sice the fish monger used to upscale their price for tourist.  Ask the cheaper price when you buying a large amount, if you only buy a kilo or two, the fish monger give it on 15-17 USD a kilo, but he’ll give you 13-14 USD a kilo for purchasing more than two kilos.

resep lobster pasta mie lobster

Lobster Noodle, Mie Lobster

Spicy lobster pasta with cherry tomato, chilli and garlic green was a simple lobster recipe that won’t failed in your special occation. Tangy cherry tomato with a savoury touch from slightly browned garlic green and a little kick’in from cayenne pepper is just what all needed to present the natural sweetness of the lobster. If you like, you can simmer the lobster head first to extract the flavour and using it to the pasta. Some people like to completely peel off the meat out of the shell, but i choose to serve it within the shell.

spinny lobster, rock lobster, lobster batu

Spinny Lobster, Lobster Batu

recipe lobster pasta spicy recipe lobster noodle

Lobster with Angel Hair Pasta, Cherry Tomato, Garlic Green and Chilli

Spicy Lobster Pasta Recipe:



angel hair pasta cherry tomato garlic green recipe lobster

  • 1 Medium size Lobster (about 500 gr), cleaned , cut into pieces
  • 250 gr angel hair pasta, cook with package instruction
  • 3 garlic green , finely chopped the bulb and crosswise cut the spring leaf
  • 2 chilli/cayenne pepper (cabe merah), finely chopped
  • 10 cherry tomato,  sliced
  • 1 tbsp soy sauce
  • 2 tbsp olive oil
  • a pinch of mix italian herbs
  • salt and pepper to taste
  • 1/2 cup water
  • 1/2 cup white wine or cooking wine


  • Heat up olive oil in a  large wok pan, saute the chopped garlic green bulb until slightly brown
  • Add the lobster and continue to saute another 2 minutes
  • Add the tomato and cayenne pepper, saute for about 5 minutes until the cherry tomato got soften
  • Add the wine, water, soy sauce and bring it to boil, simmer for about 5 minutes
  • Add the pasta and season with salt, pepper and mix italian herbs
  • Let the liquid evaporated and stir it adequately
  • Serve the spicy lobster pasta immediately

You May Also Like:

butter poached lobster recipe poach herbs fennelgreen chili prawn thai green curry sauce udang kari hijau thailandgrill shrimp prawn honey sweet sour asian

sun dried tomato pesto spaghetti pasta recipe pesto roasted peppermantis shrimp recipe black pepper mantis prawnpistachio crusted lamb chop lamb rach with spinach feta stuffed lamb

squid ink sauce spaghetti pasta with blackened salmon pan friedresepi laksa ketam crab curry rice noodle soup malaysianmarlin fish steak fillet black garlic lemongrass sauce dentist chef recipe

homemade ravioli smoked salmon stuffing recipe fresh ravioli pastaspicy chilli crab recipe singapore chilli crabgreek salad recipe cucumber olive salad  feta cheese

sweet potato gnocchi recipe homemade purple gnocchiduck prosciutto homemade recipe dry cured duck breastsmoked lamb recipe smoked lamb rack chop porcini mushroom crusted

Homemade smoked salmon how to cook make hot smoked salmonspinach pasta salad recipe duck prosciutto sumac dressing saladcanelloni with spinach feta cheese stuffing recipe

black garlic recipe how to cook scallop seared asian korean stylePad thai noodle shrimp phad thai recipe resep dentist chefavocado feta cheese salad recipe greek salad how to make healthy salad dentist chef

resep arsik ikan mas batak toba mandailing enak pedasarroz negre italian squid ink rice paella risottofrench frog leg recipe crusted cispy  frog leg sesame crusted

green chili prawn thai green curry sauce udang kari hijau thailandfrog leg french style recipe pan fried cream sauceavocado feta cheese salad recipe greek salad how to make healthy salad dentist chef

How Recipe braised beef ribs red curry coconut milkCrispy enoki mushrooms recipe tempura mushroom enokitakechicken kebab recipe tomato mint salsa thai dipping sauce recipe

grilled roasted beef ribs green chilli spicy sauceresep ikan bakar mudah sambal rawit dentist chefsirloin steak recipe how grill sirloin meat saffron mashed potato tempeh salad

abalone porridge recipe korea rice porridge  abalonegoose confit d'oie recipe swan confit recipe duck confit recipe ala dentist chefSzecuan Lamb Satay

23 thoughts on “Spicy Lobster Pasta with Cherry Tomato, Chilli and Garlic Greens

  1. Gorgeous dish and from the looks it’s packed with flavour! I would definitely cook the lobster on the shell but my preference would be to serve it out of the shell — I just don’t like getting my hands messy when eating! Cooking the pasta in the lobster water is a great idea indeed! Nicely presented, as Chgo John commented.

  2. Pingback: Brazilian Cooking | We Dip It Cooking

  3. Pingback: Resep Salad Appetizer

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s